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Low Carb Cream of Broccoli & Cheddar Soup

A low carb broccoli & cheddar soup recipe from Mellissa Sevigny of I Breathe Im Hungry

4.6 from 9 reviews

This easy low carb broccoli & cheddar soup is delicious and comforting. Vegetarian if you use a vegetable broth, or you can add chicken or ham to make it heartier! Keto & Atkins friendly.

Ingredients

Instructions

  1. Cook the broccoli florets for 4 minutes in the microwave on high (or steam them on the stove.) Combine the broccoli and other ingredients in a blender and blend until mostly smooth. Cook on high in the microwave for 2 minutes, stir and cook another 2 minutes, repeat one more time and serve hot. Alternatively, simmer in a pot on the stove for about 10 minutes. Serve hot.

Notes

Approx nutrition info per serving: 255 calories, 22g fat, 3g net carbs, 7g protein