clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon
cajun seasoning on white marble board

Cajun Seasoning

  • Author: Mellissa Sevigny
  • Total Time: 5 minutes
  • Yield: 15 servings 1x
  • Diet: Gluten Free


This homemade Cajun Seasoning adds a delightful kick to chicken, seafood, pork, and vegetables, as well as soups, stews, chilis and sauces!


  • 1 tablespoon garlic powder
  • 2 teaspoons sea salt
  • 1 tablespoon paprika (smoked if you have it but otherwise regular is fine)
  • 2 teaspoons cayenne pepper (less if you don’t enjoy spicy food)
  • 1 teaspoon dried oregano leaves
  • 1 tablespoon onion powder
  • 1 teaspoon ground black pepper


  1. Place all of the ingredients in a small bowl and mix well.
  2. Store in an airtight container for up to 6 months
  • Prep Time: 5 minutes
  • Cook Time: 0 minutes
  • Category: condiments and spices
  • Method: mixing
  • Cuisine: Cajun


  • Serving Size: 1 teaspoon
  • Calories: 6
  • Sugar: 0g
  • Fat: 0g
  • Carbohydrates: 1g
  • Fiber: 0g
  • Protein: 0g

Keywords: Homemade Cajun Seasoning, Cajun Seasoning Recipe

5 Secrets to Keto Success!

How to get the results you want...easily!

Closeup of a single blackberry lime cheesecake with a blackberry on top