Low Carb Moscow Mules (Sugar Free)

A low carb Moscow Mule Cocktail Recipe from Mellissa Sevigny of I Breathe Im Hungry

4.9 from 16 reviews

A low carb vodka cocktail flavored with ginger, lime and mint. Refreshing and festive!



For the Ginger Syrup:

For the Moscow Mule:


For the Ginger Syrup:

  1. Combine the ginger, water and sweetener in a small saucepan.
  2. Bring to a boil over high heat. Lower the heat to medium and simmer for 10 minutes.
  3. Cool for 1 hour, then strain and store in a clean jar in the fridge for up to 2 weeks.

For the Moscow Mules:

  1. Combine the vodka, lime juice, ginger syrup and ginger ale in a small pitcher. Stir well.
  2. Pour over ice and garnish with fresh mint. For a stronger mint flavor, muddle (smash) the mint leaves around in the bottom of the mug slightly before drinking.


Approx nutrition info per 7 oz serving: 134 calories, 0g fat, 1.5g net carbs, 0g protein