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Keto Lemon Dressing aka. Vinaigrette


  • Author: Mellissa Sevigny
  • Prep Time: 5 minutes
  • Cook Time: 0 minutes
  • Total Time: 5 minutes
  • Yield: 3 servings 1x
  • Diet: Diabetic

Description

This easy keto lemon dressing, (or vinaigrette if you want to get fancy about it) is a staple in my kitchen. Not just for low carb salads, you can use it on grilled veggies, chicken and fish too!


Ingredients

Scale
  • 1 teaspoon finely grated lemon zest
  • 1 1/2 tablespoons fresh lemon juice
  • 1/4 cup extra virgin olive oil
  • 1/2 teaspoon Dijon mustard
  • 1 teaspoon granulated sugar substitute
  • 1/2 teaspoon kosher salt
  • 1/4 teaspoon freshly ground black pepper

Instructions

  1. Combine all of the dressing ingredients in a small jar with a lid.
  2. Tighten lid.
  3. Shake.
  4. Serve.
  5. Alternatively you can whisk the ingredients together in a bowl.
  • Category: Keto condiments
  • Method: shake
  • Cuisine: French

Nutrition

  • Serving Size: 2 tablespoons
  • Calories: 165
  • Fat: 19g
  • Carbohydrates: 1g
  • Fiber: 0g
  • Protein: 0g

Keywords: keto lemon dressing, keto lemon vinaigrette, low carb lemon dressing

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