[pinterest text=”25 Recipes that Celebrate Summer (Low Carb and Gluten Free) – ibreatheimhungry.com” layout=”horizontal” image=”http://www.ibreatheimhungry.com/wp-content/uploads/2013/06/IBIHSummerRecipesCoverfb-700×950.jpg”]
$5.00 $2.50 !!!!!
So I’ve been kicking the idea of launching a low carb and gluten free online magazine (aka. e-zine) around for awhile. I’ve been doing some work behind the scenes, and finally decided to get started with it – or at least a very light version of one.
This first issue is just recipes to start, but I’m lining up contributors to write articles on health, fitness, lifestyle, and other subjects that are relevant to people who follow a low carb and/or gluten free eating plan. Celiacs, Diabetics, Keto, Paleo – we’ll try to have a little something for everyone!
I’ll divulge more details as we get them worked out, but for now, let’s focus on this issue, which contains “25 Recipes that Celebrate Summer!”
Within these virtual pages are contained every recipe you could possibly need to make it through the Summer with your diet intact! Complete with an intro, a pantry section, and a table of contents with hyperlinks, navigating around these recipes will be a walk in the park! And of course, each recipe includes nutrition information to assist you in budgeting your calories, carbs, fat and/or protein!
I really think these are some of my best low carb and gluten free recipes to date! These recipes are unique to this publication and won’t be featured on the blog or in another book – so get them while you can! I’ve even included some cocktails to help you get your sip on, for little to no carbs per serving! No matter what the occasion, we’ve got you covered!
Having a picnic? Try the Fried Chicken…
[pinterest text=”Southern Fried Chicken from I Breathe Im Hungrys 25 Recipes that Celebrate Summer (Low Carb and Gluten Free) – ibreatheimhungry.com” layout=”horizontal” image=”http://www.ibreatheimhungry.com/wp-content/uploads/2013/06/friedchicken2smal-673×950.jpg”]
accompanied by the Cole Slaw with Basil…
[pinterest text=”Cole Slaw with Basil from I Breathe Im Hungrys 25 Recipes that Celebrate Summer (Low Carb and Gluten Free) – ibreatheimhungry.com” layout=”horizontal” image=”http://www.ibreatheimhungry.com/wp-content/uploads/2013/06/coleslawsmall-700×935.jpg”]
…and German Faux-tato Salad!
[pinterest text=”German Faux-tato Salad from I Breathe Im Hungrys 25 Recipes that Celebrate Summer (Low Carb and Gluten Free) – ibreatheimhungry.com” layout=”horizontal” image=”http://www.ibreatheimhungry.com/wp-content/uploads/2013/06/radishsaladsmall-688×950.jpg”]
Follow it up with my Death by Chocolate Cupcakes, and everyone will be leaving happy!
[pinterest text=”Death By Chocolate Cupcakes from I Breathe Im Hungrys 25 Recipes that Celebrate Summer (Low Carb and Gluten Free) – ibreatheimhungry.com” layout=”horizontal” image=”http://www.ibreatheimhungry.com/wp-content/uploads/2013/06/dbccupcake2-700×825.jpg”]
Trying to beat the heat? Why not start with an ice cold Vodka Thyme Lemonade??
[pinterest text=”Vodka Thyme Lemonade from I Breathe Im Hungrys 25 Recipes that Celebrate Summer (Low Carb and Gluten Free) – ibreatheimhungry.com” layout=”horizontal” image=”http://www.ibreatheimhungry.com/wp-content/uploads/2013/06/vodkalemonsmall-700×883.jpg”]
Then serve this hearty Grilled Tuna Salad Nicoise for a light, but satisfying meal,
[pinterest text=”Grilled Tuna Salad Nicoise from I Breathe Im Hungrys 25 Recipes that Celebrate Summer (Low Carb and Gluten Free) – ibreatheimhungry.com” layout=”horizontal” image=”http://www.ibreatheimhungry.com/wp-content/uploads/2013/06/tunasalad3small-700×462.jpg”]
…followed by some Cherry Cordial Ice Cream.
[pinterest text=”Cherry Cordial Ice Cream from I Breathe Im Hungrys 25 Recipes that Celebrate Summer (Low Carb and Gluten Free) – ibreatheimhungry.com” layout=”horizontal” image=”http://www.ibreatheimhungry.com/wp-content/uploads/2013/06/cherryicecream2small-673×950.jpg”]
Seafood not your thing? Craving a good burger? I promise that you won’t be missing the bun when you tuck into this mouthwatering Caprese Burger!
[pinterest text=”Caprese Burger from I Breathe Im Hungrys 25 Recipes that Celebrate Summer (Low Carb and Gluten Free) – ibreatheimhungry.com” layout=”horizontal” image=”http://www.ibreatheimhungry.com/wp-content/uploads/2013/06/capreseburger2small-691×950.jpg”]
Just be sure to save room for some Pecan Shortbread Cookies!
[pinterest text=”Pecan Shortbread Cookies from I Breathe Im Hungrys 25 Recipes that Celebrate Summer (Low Carb and Gluten Free) – ibreatheimhungry.com” layout=”horizontal” image=”http://www.ibreatheimhungry.com/wp-content/uploads/2013/06/sandiessmall-700×903.jpg”]
Complete with Beverages, Main Dishes, Side Dishes & Salads, and of course, Desserts, this will quickly become your go-to guide for easy and delicious recipes this Summer.
The best part? It’s only going to cost you 5 bucks $2.50 to have at them!
But WAIT!!!! THERE’S MORE!!!!
OK, not really, I just always wanted to say that! hee hee… But seriously, at $5 $2.50 that’s only 20 cents a recipe it’s too cheap to even bother doing the math! And I promise you, it’s worth every single penny!
If you disagree, I’ll refund you immediately!
$5.00 $2.50
Can’t see the “Add to Cart” Buttons? Click here to order!
For a limited time get my book and ezines all for only $9.99!!!
Don’t have a Paypal account? No worries – here’s what you do: After you “Add to Cart” click the Check out with Paypal button, and it takes you to a place to log in. Right below that it says “Don’t have a Paypal account?” Click that link and it will take you to a place to enter your credit or debit card information. You are still paying through Paypal (so it’s secure) but it doesn’t require you to have a Paypal account to do it. Hope that makes sense!
So download your copy of I Breathe I’m Hungry’s Summer Recipes 2013 now, and who knows, maybe someday this first issue will be a collectors item! ;)
I had so much fun creating these recipes, and I hope that you guys will enjoy them as much as I did! If you purchase this issue I would love to get your feedback! Love it? Hate it? Think something could be improved? Let me know in the comments section! I’ll be on pins and needles until I hear back from you!!! (Seriously, this hurts. Please hurry…)
Purchased the bundle today and downloaded it to my iPad with no trouble. 2 of the 3 documents look scrumptious!!! The Fall e-zine, however, downloaded OK but I can’t get the Summer e-zine to let me back into the iBooks library so I can open it. Any idea of what I should do?
Hi Lucy, send me an email to sevigm@yahoo.com and I’ll send you a new download link!
Mellissa,
I ordered all 3 ezine recipe books online but can only view the autumn recipes. How can I download and view the other two?
Thanks,
Teresa
Hi Teresa I emailed you the other files – enjoy!
I just paid for & downloaded the “It’s Summertime ” cookbook and can’t locate the file in my document file.. how do I download it again without paying twice…Thank you
Hi Janiee, just sent you another copy via email – enjoy!
I just bought this book and cannot wait to rip through all of these recipes! Your book The Gluten Free Low Carber is a must-have in my kitchen! May I make a humble suggestion? It would be really helpful if, in addition to the number of servings in each recipe, it also had the size for the serving (for example, four servings, one cup each). I hate having to measure the whole recipe and then having to divide in order to figure out a serving size and every cookbook does this. Maybe I am just too obsessive though. :)
Thanks Jennifer, I’ll keep that in mind for future books!
LOVE your summer recipes! The photos are amazing. I made the Southern Fried Chicken tonight and it was SO yummy. The chicken was incredibly well seasoned and came out very crispy on the outside with moist meat. I fried it in coconut oil and it was not greasy at all.
I’ve really been hoping that someone would create a LC gluten free “magazine”. I’ve had to change my woe to LCHF (no grains, pasta, beans, potatoes, fruit, sugars, bread, very few veggies, etc., etc., etc) and really miss reading cooking magazines. The article subject areas you’re considering would also be great. I really hope that you are able to go forward with your great idea!
Thanks so much! I loved the fried chicken too – I thought it came pretty close to the real thing!!! I’m working on the fall issue of the e-zine now, and it will include a few articles – I hope to ramp it up to a full on e-zine within a year’s time. We’ll see how it goes, but I appreciate the feedback and enthusiasm! It spurs me on to keep at it, so thanks! :)