Chicken Parmesan is one of Mr. Hungry’s favorite meals, and since Hungry Jr. and I both love it too, I make it pretty often. Making our favorite chicken parmesan recipe over to be low carb and gluten free was relatively easy, and the difference in taste and texture is almost unnoticeable! To make this…
Chicken and Mushrooms are a classic pairing that just seems meant to be amiright? I guess some of you mushroom haters would disagree - but otherwise I'm hoping the rest of you are still with ...
About a month ago Jones Dairy Farm asked me to help them come up with some "Brinner" (that's breakfast for dinner) recipes featuring their delicious products. If you've been hanging around IBIH for ...
Since I finally got my new Instant Pot out of the box and started using it a few weeks ago, I've become a little obsessed! People have been going on and on about how great the Instant Pot is, and now ...
While you're reading this post, we'll be settling into our temporary digs in San Pedro, Belize! I'm not sure what it's like since I'm writing this ahead of time, but hopefully we're loving it ...
A couple of weeks ago I posted a breakup letter to cauliflower in response to the crazy prices lately due to the shortage. Meanwhile I've been hanging out with broccoli again and it's been ...
I'm actually writing this on Saturday morning to post on Monday, and I'm wishing I'd done it last week because this easy balsamic beef pot roast recipe would be the perfect thing to be making ...
I had planned to post this low carb elderberry syrup recipe in a few weeks, but decided to bump it up the schedule since I woke up with a brutal sore throat this morning! There is lots of cold and ...
Last week I wrote a break-up letter to cauliflower in response to the ridiculously high prices it's been commanding due to the recent shortage. I'm sad to be eating less cauliflower, but on a ...
Since I made this low carb ginger syrup for the sugar free Moscow Mules recipe I posted a couple of weeks ago, I have used it in so many delicious ways that I thought it deserved its own ...
Dear Cauliflower, I think it’s time we took a break. We’ve been dating pretty seriously for a couple of years now, and it’s been great - really. Remember that time we made brownies together? ...
My name is Mellissa Sevigny, and I use my culinary powers for good here at IBIH by creating delicious and satisfying low carb and gluten free recipes. If you're looking to lose weight, feel amazing, AND eat some of the best food you've ever tasted - you've come to the right place. Welcome!
